Blog
Artisan cheesemaker Vega Sotuélamos outdid itself this year at the International Cheese & Dairy Awards, one of the most prestigious competitions in the dairy sector worldwide. In addition to winning the John Webb Trophy for the best cheese made with…
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We’re proud to announce that we’re now the exclusive New Zealand distributor of the Don Antonio range of pasta sauces from Casina…
We’re all stocked up again with the magnificent Bertagni filled pasta. We’ve been bringing in this range for so long that sometimes…
You may already have received similar messages from other suppliers in recent weeks, but in the interest of transparency I want to…
Our latest Matilde Vicenzi shipment brought in a great new product—a very special strawberry version of Vicenzi’s famous ladyfingers, that indispensable element…
Our Alcurnia peaches are back! These sun-ripened Murcian peaches, carefully selected and packed at peak ripeness, are huge, firm, juicy, and just…
As promised, our Spanish Christmas container has arrived. Well, one of them. Gourmet hamper treats from La Chinata and Don Gastronom are…
Our Italian Christmas container has arrived, packed with beautiful products from Amaretti Virginia, Deseo, Rossella, La Fabrica, and of course Antica Torroneria…
Behind those elegant white-and-gold packages of authentic Italian pastries lies the remarkable story of Matilde Vicenzi—a passionate baker whose legacy continues more…
We work hard to absorb price increases from our overseas suppliers, but with no sign of pressures easing, we have been forced…
Our Christmas container is finally here!! A little late, as containers all seem to be these days, but the contents are exciting…
Delicious and authentic—the reason for Tomarchio’s success is embodied in the name it gave to this range of classic Sicilian sodas, which…
It’s always a good day when our Rummo is fully stocked again. We’re fully stocked again with all your favourite classic and…
One of our favourite export partners is Araex Grands, which supplies our best-selling Tres Reyes, Lar de Paula and Villa Conchi lines,…
Our gelato is fully stocked again, joined by four new gourmet flavours for 2024. Raspberry Cheesecake, Speculoos (caramel & cinnamon cookie), Cookie…
The premium EVOO range Lorenzo has been recognized in multiple prestigious international competitions, including the BioFach Olive Oil Competition, the Guida Gambero…
If paella is the dish synonymous with Spain, Valencia is synonymous with paella. Rice has been part of Valencia’s history since the…
Cheese reminder—the incredibly popular 3kg julienned mozzarella “Lisa” from La Bovarina is finally back in stock, along with the 1kg mozzarella logs.…
Well it’s been an incredibly frustrating period for us, even more so than struggling through COVID. So many factors have combined to…
The Bridge is back! We're huge fans of these organic plant-based drinks from La Famiglia Organic in northern Italy.
Rummo, Santangelo and Matilde Vicenzi all in stock
Our latest Rummo shipment has arrived.
The situation in Europe continues to force up prices.
Amidst ongoing battles with shipment delays, we're pleased to have Matilde Vicenzi sponge fingers back in stock, but Rummo is now due…
Saffron, paprika and paella seasoning from Spanish spice specialist Triselecta
Castelanotti recognized in Spanish EVOO awards
Delicious authentic Italian filled pasta from Bertagni, the world's oldest filled pasta maker
Add elegance to your restaurant tables with this premium Italian sparkling mineral water
Check out our November newsletter for all the news on our latest shipments. You can’t miss our elegant and delectable Villa Conchi…
Paella is an art form--here's how not to make a bad one
If you like chasing hidden treasure, you’ll love Spanish cheese. After the Spanish Civil War, Franco’s dictatorship banned the production of artisan…
This week we’ve been dipping into an exciting new shipment fresh from Spain. Our exquisite new sheep, goat and milk cheeses include…
Our latest De Nigris vinegar shipment has a couple of exciting new products! The vibrant colour of the Mango Fruttati is matched…
Our latest Rummo container was unpacked today—better late than never! We are now fully stocked again with what is arguably Italy’s best…
A great passion and the use of excellent ingredients are the simple secrets behind the deliciousness of Mario Fongo’s crispy artisan treats.…
Our La Fiammante tomatoes have arrived—including plain and basil passata and the La Reale tomato paste, which will be great news to…
Looking for lighter-weight summer drinks? Our low-alcohol Rojito spritzer is always a standout, and we also have a whole range of non-alcohol…
