Delicious and authentic—the reason for Tomarchio’s success is embodied in the name it gave to this range of classic Sicilian sodas, which includes traditional flavours like aranciata and chinotto as well as contemporary favourites like cola and ginger beer. From the vintage bottle and label designs to the elegant taste, Tomarchio sodas are a great way to capture the romance of a Mediterranean summer.
It’s always a good day when our Rummo is fully stocked again. We’re fully stocked again with all your favourite classic and artisan shapes, some excellent gluten-free options, and the very popular organic range.
One of our favourite export partners is Araex Grands, which supplies our best-selling Tres Reyes, Lar de Paula and Villa Conchi lines, among others. Founded in 1993 with the vision of driving exports for five of the best wine producers from Spain’s Rioja Alavesa, Araex Grands now curates a sophisticated portfolio of wines from 16 different wineries from 12 of the most prestigious Spanish wine regions.
Our gelato is fully stocked again, joined by four new gourmet flavours for 2024. Raspberry Cheesecake, Speculoos (caramel & cinnamon cookie), Cookie Dough and Choco Brownie—flavours from the new internationally inspired Siviero Maria Gourmet range—maintain the perfect balance between creaminess and intensity of all the company’s artisanal gelato. These delectable summer flavours come packaged in […]
The premium EVOO range Lorenzo has been recognized in multiple prestigious international competitions, including the BioFach Olive Oil Competition, the Guida Gambero Rosso awards, and, just this year the Specialty Food Association’s sofi™ Awards. No surprise, really—the Barbera family have been refining their olive oils for generations, crafting the best of Sicily’s olive crops into […]
If paella is the dish synonymous with Spain, Valencia is synonymous with paella. Rice has been part of Valencia’s history since the Moors first began growing it in the nearby Albufera wetlands in the eighth century. Valencian rice recipes could fill a small library of cookbooks, from the brothy arroz con bogavante, full of seafood […]
Cheese reminder—the incredibly popular 3kg julienned mozzarella “Lisa” from La Bovarina is finally back in stock, along with the 1kg mozzarella logs. These Italian food service items offer fantastic quality for the price point. You clearly think so too, as they always fly out the door! You might also take a look at these exquisite […]
Well it’s been an incredibly frustrating period for us, even more so than struggling through COVID. So many factors have combined to make importing even harder, and just when you think things may be returning to some semblance of normality, the Red Sea drama starts to impact. The delays are ongoing and the reduction in […]
The Bridge is back! We’re huge fans of these organic plant-based drinks from La Famiglia Organic in northern Italy.
Rummo, Santangelo and Matilde Vicenzi all in stock
Our latest Rummo shipment has arrived.
The situation in Europe continues to force up prices.
Amidst ongoing battles with shipment delays, we’re pleased to have Matilde Vicenzi sponge fingers back in stock, but Rummo is now due July 20.
Saffron, paprika and paella seasoning from Spanish spice specialist Triselecta
Castelanotti recognized in Spanish EVOO awards
Delicious authentic Italian filled pasta from Bertagni, the world’s oldest filled pasta maker
Add elegance to your restaurant tables with this premium Italian sparkling mineral water
Check out our November newsletter for all the news on our latest shipments. You can’t miss our elegant and delectable Villa Conchi cava from Spain. We’ve restocked our Mandrarossa and Sommos wines after they sold out almost immediately. If you’re looking for a good quality/price point balance with your pasta, our six La Ruvida pasta […]
Licorice is 50 times sweeter than sugar–without the sugar
Paella is an art form–here’s how not to make a bad one
If you like chasing hidden treasure, you’ll love Spanish cheese. After the Spanish Civil War, Franco’s dictatorship banned the production of artisan cheeses as a snub to industrialization and modernization. Fortunately, many cheese-makers refused to abandon a history stretching back before the Romans. They took Spain’s astonishing treasure-trove of artisanal cheeses into hiding until Franco […]
This week we’ve been dipping into an exciting new shipment fresh from Spain. Our exquisite new sheep, goat and milk cheeses include classic Manchego, the wine-soaked Murcia al Vino, and tangy, smoky Idiazabal from the Basque Country. The La Mancha sheep cheeses with saffron, black truffle and rosemary are all stunners and natural platter highlights. […]
Our latest De Nigris vinegar shipment has a couple of exciting new products! The vibrant colour of the Mango Fruttati is matched by an equally powerful taste sensation to bring a hit of the tropics to your dishes this winter. This unique thick vinegar is delicious with fish and seafood salads, but why stop there? […]
Our latest Rummo container was unpacked today—better late than never! We are now fully stocked again with what is arguably Italy’s best pasta. If you haven’t joined the international Rummo fan club yet, we heartily recommend it. Rummo has perfected its own “slow processing” method to turn superb durum wheat semolina into a pasta that […]
A great passion and the use of excellent ingredients are the simple secrets behind the deliciousness of Mario Fongo’s crispy artisan treats. Embedded in the little town of Rocchetta Tanaro since 1945 as “il panaté” (the village baker), Mario uses a short list of ingredients sourced exclusively within Italy: a unique mixture of strong flours […]
As the weather finally starts to warm up we are pleased to have received a replenishment of Italian sodas. Available in Aranciata Rossa, Aranciata, Limonata, Chinotto, Cola, Ginger Beer and a tonic, Tomarchio sodas are deliciously flavoursome and refreshing. Sold in handy packs of four. Our last lot of Barbera EVO sold out quickly and […]