Salami Picante Levoni kg

Crafted in Lombardy using traditional Italian methods, this matured spicy salami is seasoned with a blend of herbs and chilli to deliver a rich, savoury flavour with a warming kick. Naturally cured to develop its firm texture and full-bodied taste, it is perfect for antipasto platters, gourmet sandwiches and charcuterie boards, or sliced onto pizzas, stirred through pasta dishes or added to rustic Italian recipes. Its balanced heat makes it a versatile choice for those who enjoy authentic Italian spice without overwhelming the palate.

Since 1911, Levoni has been producing premium Italian cured meats using traditional recipes, carefully selected pork and generations of artisan expertise. Family-owned and proudly made in Italy, Levoni combines time-honoured craftsmanship with rigorous quality standards to create an exceptional range of salami, prosciutto, mortadella and specialty charcuterie. Renowned worldwide for authentic flavour and consistent quality, Levoni brings the true taste of Italian salumeria to every table.