The Cordero Vegetable Risotto is a ready-to-cook risotto elegantly packaged in a glass bottle that showcases the quality of the contents: 100% Italian-grown Carnaroli rice with tomato, carrot, courgette, onion and parsley. Make this premium risotto at home or add it to a gourmet gift package that will delight any foodie.
The Cordero 1958 brand is a new expression of the historic company Molino di Borgo San Dalmazzo, founded in 1958 by Luigi Cordero to grind grain for artisanal bread-making around his area. Molino originally produced polenta and flour to satisfy the needs of bakers, restaurateurs, pizza chefs and families in the community. The company is now led by the third generation of Corderos and has evolved into an Italian brand known internationally for its craftsmanship and quality, as is clear in the deliciously creamy Cordero Vegetable Risotto.
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