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Iposea Bella Cerignola Olives, also known as Bella di Cerignola, are a popular cultivar originating from the town of Cerignola in Italy’s Puglia region. These plump, meaty olives have a crisp, buttery texture and a mild, earthy taste with the perfect balance of saltiness and sweetness. Famous throughout Italy, Cerignola olives must come exclusively from this area. Perfect for pairing with aperitifs and cocktails, adding to a salad, or just as a tasty snack.
