No products in the cart.
Crafted from a blend of Biancolilla, Nocellara del Belice, and Cerasuola olives, grown in the pristine hills of Central Sicily. This oil reflects the dedication to tradition and organic farming, offering a light fruitiness with a sweet almond finish. Ideal for enhancing salads, raw vegetables, and soups, this oil embodies the essence of Sicily’s Protected Geographical Indication (P.G.I.) and is a symbol of excellence in Sicilian agriculture.
