The Clemente Puglia IGP EVOO boasts not only the Protected Geographical Indication that guarantees its quality and authenticity but also organic certification. Its fresh, fruity aroma with subtle notes of green olives, almonds, and herbs meets a well-balanced palate with hints of green grass and fruit along with the mild spiciness and bitterness characteristic of Puglian olive oils. The delicate and distinctive flavour pairs perfectly with fish, vegetables, meat, pasta and risotto, but it’s equally at home as a salad dressing or served up with fresh bread.
The Clemente family launched its oil business back in 1895, and the succeeding generations have maintained their powerful connection to the land while also taking advantage of modern technology in their state-of-the-art production facilities. The Clemente Puglia IGP EVOO is a great example of what can be achieved with premium olives by an EVOO producer at the height of its game.