Hailing from Lombardy in northern Italy, the Zanetti Taleggio has a similar consistency to oozy Camembert at room temperature. Don’t be put off by its pungent smell, as the creamy semi-soft cheese tastes milder than you’d think. Taleggio melts really well and adds richness to risottos, creamy polenta, or even pizzas.
Zanetti Taleggio Italy/Chilled – 1/2kg Block RW

