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Italy/Villani – Whole 2.6kg RW
Choice pure Italian pork from pigs born and raised in Tuscany. Soft on the palate with wild fennel, pepper and garlic lending a distinctive taste. This salami dates back to the Middle Ages when Tuscany’s butchers decided to add fennel seeds, prevalent in the fields and meadows, as an alternative to more costly pepper. Gluten and dairy free.
