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Levoni Napoli Salami is made from premium 100% Italian pork using a traditional Neapolitan recipe. Coarsely ground and naturally slow-cured, it delivers a rich, well-balanced flavour with subtle notes of black pepper and spices. A versatile favourite, it’s perfect for antipasto platters, sandwiches, pizzas or enjoyed with Italian cheeses and crusty bread.
Since 1911, Levoni has been producing premium Italian cured meats using traditional recipes, carefully selected pork and generations of artisan expertise. Family-owned and proudly made in Italy, Levoni combines time-honoured craftsmanship with rigorous quality standards to create an exceptional range of salami, prosciutto, mortadella and specialty charcuterie. Renowned worldwide for authentic flavour and consistent quality, Levoni brings the true taste of Italian salumeria to every table.
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