Discover an original Italian risotto with Cordero Intrigo, an elegant blend of pink Flamingo rice, sweet strawberries and blueberries. This distinctive combination brings delicate fruity notes, beautiful colour and a creative twist to traditional risotto. Made in Italy using carefully selected ingredients, it is perfect for adventurous cooks looking to create a memorable dish with a difference.
The Cordero family has been crafting and milling grains since 1958. Luigi Cordero launched his company Molino di Borgo San Dalmazzo in 1958 in Italy’s Piedmont to grind local grain for local bakeries. To celebrate their grandfather’s achievement, the family recently rebranded under his name, expanding their range and their markets without losing the integrity, authenticity and goodness that made the original mill so beloved in Borgo San Dalmazzo. The Cordero “Intrigo” Risotto showcases the perfect marriage of simplicity and quality achieved through Cordero’s intense and abiding “passione italiana.”
