Enjoy the simple, traditional flavours of Italy with Casa Vecchio Grissini Rubatà handmade with olive oil. These rustic Italian breadsticks have a crisp texture and delicate savoury flavour, making them ideal for pairing with cheeses, olives, dips and cured meats. Perfect for aperitivo, entertaining or adding an authentic Italian touch to your antipasti platter.
Family business Casa Vecchio has been producing artisanal breadsticks in Piedmont since 1860. Their breadsticks quickly became so famous throughout the area that long lines of customers waited for the daily baking of the rubatà, inhaling the delicious aromas coming from the oven that wafted hundreds of metres down the road. Six generations on, the family is still honing and refining its baking skills, which are now being enjoyed around the world.

