Crispbread with Italian durum wheat semolina and onion.
Italian company Pan dei Massi have been manufacturing high quality breadsticks for over 50 years with artisanal flours ensuring a uniqueness of product.
Made with 100% Italian wheat and EVO.
Crispbread with Italian durum wheat semolina and onion.
Italian company Pan dei Massi have been manufacturing high quality breadsticks for over 50 years with artisanal flours ensuring a uniqueness of product.
Made with 100% Italian wheat and EVO.
