Cheese Sheep Cured w Black Truffle 150g Vega Sotuelamos

Vega Sotuelamos Cured Sheep Cheese with Black Truffle combines aged Spanish sheep’s milk cheese with aromatic black truffle to create a luxurious balance of earthy flavour and creamy texture. Perfect for gourmet cheeseboards, entertaining or adding a touch of indulgence to your favourite dishes.

For more than 30 years, Vega Sotuelamos has been crafting premium Spanish cheeses in Castilla-La Mancha, combining generations of traditional cheesemaking with innovative flavours. Renowned for its sheep’s milk and goat’s milk cheeses, the range includes everything from authentic classics to gourmet varieties infused with ingredients such as black truffle, rosemary and black garlic. Every cheese reflects the quality, craftsmanship and rich culinary heritage of Spain.