Category Archives: Uncategorized

Fresh from Spain

This week we’ve been dipping into an exciting new shipment fresh from Spain. Our exquisite new sheep, goat and milk cheeses include classic Manchego, the wine-soaked Murcia al Vino, and tangy, smoky Idiazabal from the Basque Country. The La Mancha sheep cheeses with saffron, black truffle and rosemary are all stunners and natural platter highlights. […]

New in De Nigris

Our latest De Nigris vinegar shipment has a couple of exciting new products! The vibrant colour of the Mango Fruttati is matched by an equally powerful taste sensation to bring a hit of the tropics to your dishes this winter. This unique thick vinegar is delicious with fish and seafood salads, but why stop there? […]

Rummo has landed

Our latest Rummo container was unpacked today—better late than never! We are now fully stocked again with what is arguably Italy’s best pasta. If you haven’t joined the international Rummo fan club yet, we heartily recommend it. Rummo has perfected its own “slow processing” method to turn superb durum wheat semolina into a pasta that […]

Mario Fongo Artisan Crackers

A great passion and the use of excellent ingredients are the simple secrets behind the deliciousness of Mario Fongo’s crispy artisan treats. Embedded in the little town of Rocchetta Tanaro since 1945 as “il panaté” (the village baker), Mario uses a short list of ingredients sourced exclusively within Italy: a unique mixture of strong flours […]

Back in stock

Our Bella Vita passata and La Rosina cherry tomatoes have just landed—three months late, so we’re really glad to see them! Shipments into New Zealand are currently arriving by camel. What’s happening out there? Covid-19 is the obvious culprit. People stranded at home have been shopping up big, even as outbreaks cause factory closures and […]


Welcome to the new website of Mediterranean Foods Wholesale! You told us you wanted a site with easy navigation, great visuals, some but not too much product information, updates on shipment arrivals and new products, the occasional scintillating nugget of knowledge—and, above all, easy ordering. A six-week project turned into six months of intensive labour, […]