Read our November newsletter
Check out our November newsletter for all the news on our latest shipments. You can’t miss our elegant and delectable Villa Conchi…
Blog
Author: ZAJkglo5We
Which Mediterranean olive oil?
Different Mediterranean terroir, different olive oil--so which one is for you?
Paella, paella
Paella is an art form--here's how not to make a bad one
The hidden treasure of Spanish cheese
If you like chasing hidden treasure, you’ll love Spanish cheese. After the Spanish Civil War, Franco’s dictatorship banned the production of artisan…
Fresh from Spain
This week we’ve been dipping into an exciting new shipment fresh from Spain. Our exquisite new sheep, goat and milk cheeses include…
New in De Nigris
Our latest De Nigris vinegar shipment has a couple of exciting new products! The vibrant colour of the Mango Fruttati is matched…
Rummo has landed
Our latest Rummo container was unpacked today—better late than never! We are now fully stocked again with what is arguably Italy’s best…
Mario Fongo Artisan Crackers
A great passion and the use of excellent ingredients are the simple secrets behind the deliciousness of Mario Fongo’s crispy artisan treats.…
Back in stock
Our Bella Vita passata and La Rosina cherry tomatoes have just landed—three months late, so we’re really glad to see them! Shipments…
Gift/Homeware Range
Check out our Gift/Homeware range for the addition of our Spanish paella cookware range, then head to Condiments and Rice/Grains for everything…