A delicious tomato sauce enriched with fragrant basil and sharp, aged Pecorino cheese. The combination creates a wonderfully balanced flavour with herbaceous freshness and savoury depth. Perfect for pasta, gnocchi or as a base for pizza.
Nestled in the hills of Abruzzo, Italy, Casina Rossa is a family farm with roots going back to the 1960s, when Don Antonio first began transforming his homegrown vegetables into preserved delicacies for family and friends. Today, his son Nicola and wife Paola carry on that tradition — harvesting tomatoes by hand, working without additives, and holding BRC Food and organic certifications. The result is a range of sauces and antipasti that have earned fans across Europe, Australia, Japan, and now New Zealand, where Mediterranean Foods is proud to be the exclusive importer.

