Harvested from the delicate stigma of the saffron crocus flower, Triselecta Saffron Filaments deliver the authentic flavour, aroma and vibrant golden colour that define Mediterranean cuisine. Just a small pinch transforms paella, risotto, seafood dishes, soups and sauces with its distinctive floral notes and rich depth of flavour. Presented in a convenient glass jar to preserve freshness and quality.
Product of Spain

