
Our La Fiammante tomatoes have arrived—including plain and basil passata and the La Reale tomato paste, which will be great news to all those customers who have been patiently waiting.
We are also fully stocked with the 2.5kg peeled and chopped tomatoes and pizza sauce for commercial kitchens, which, like all the La Fiammante tomato products, use 100% Italian tomatoes from a short supply chain, processed within a few hours of harvesting to preserve all their natural fragrance. If you’re after beans, we’ve topped up the 400g chickpeas and cannellini and Bianchi di Spagna (white Spanish) beans.
These products join the La Fiammante products already in stock, including the ever-popular San Marzano and Yellow Datterini Tomatoes.
La Fiammante is the flagship brand of a completely tracked and blockchain-certified production chain which allows all information for each La Fiammante product, from the cultivars used to areas and methods of cultivation and processing, to be checked, recorded, and consulted online using the QR code on the label. Rooted deeply in the Campania region in southwestern Italy, La Fiammante’s semi-artisan production preserves all the quality of 100% Italian tomatoes grown in Campania, Puglia, Basilicata, Molise and Maremma Toscana through traditional processes.

