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The De Nigris Chianti Red Wine Vinegar has a full-bodied taste perfect for meats, vegetables, and salads. The glorious deep mahogany red and aromatic Chianti scent are perfect for elevating dressings and marinades with an authentic Italian note. De Nigris chooses the grapes for its single vineyard vinegars from specific DOCG and IGT areas of Italy so as to offer the same fragrance and flavour as the most prestigious of wines.
Since the De Nigris family launched their first balsamic vinegar back in 1889 in Naples, the business has grown from strength to strength to become Italy’s second largest vinegar producer by sales and volume. With the family name on every bottle, De Nigris has continued to demand that all its products are authentic, versatile, natural, and creative. The Chianti Red Wine Vinegar is a great showcase for the De Nigris commitment to quality and tradition.
