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Produced in Italy by the Clemente family, who have been crafting exceptional olive oils since 1895, Achille Extra Virgin Olive Oil is cold extracted from carefully selected olives to preserve its fresh aroma and balanced flavour. It offers delicate fruity notes with a gentle peppery finish, making it perfect for drizzling over salads, vegetables, pasta and bruschetta, or simply enjoyed with fresh bread. Naturally rich in antioxidants and monounsaturated fats, it is an everyday pantry essential for lovers of authentic Mediterranean cuisine.
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