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Author: Taylor

VEGA SOTUÉLAMOS WINS 13 AWARDS AT ICDA 2026!

Artisan cheesemaker Vega Sotuélamos outdid itself this year at the International Cheese & Dairy Awards, one of the most prestigious competitions in the dairy sector worldwide. In addition to winning the John Webb Trophy for the best cheese made with…

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AMORE E POMODORO

We’re proud to announce that we’re now the exclusive New Zealand distributor of the Don Antonio range of pasta sauces from Casina…

IN PRAISE OF BERTAGNI

We’re all stocked up again with the magnificent Bertagni filled pasta. We’ve been bringing in this range for so long that sometimes…

Price rise alert

You may already have received similar messages from other suppliers in recent weeks, but in the interest of transparency I want to…

Matilde Vicenzi strawberry savoiardi

Our latest Matilde Vicenzi shipment brought in a great new product—a very special strawberry version of Vicenzi’s famous ladyfingers, that indispensable element…

Alcurnia peaches bring the sunshine

Our Alcurnia peaches are back! These sun-ripened Murcian peaches, carefully selected and packed at peak ripeness, are huge, firm, juicy, and just…

Our La Fiammante tomatoes have arrived

Our La Fiammante tomatoes have arrived—including plain and basil passata and the La Reale tomato paste, which will be great news to…

¡Feliz Navidad!

As promised, our Spanish Christmas container has arrived. Well, one of them. Gourmet hamper treats from La Chinata and Don Gastronom are…

Buon Natale!

Our Italian Christmas container has arrived, packed with beautiful products from Amaretti Virginia, Deseo, Rossella, La Fabrica, and of course Antica Torroneria…

Summer drinks?

Looking for lighter-weight summer drinks? Our low-alcohol Rojito spritzer is always a standout, and we also have a whole range of non-alcohol…