The quality of La Fiammante San Marzano whole peeled tomatoes is guaranteed by their PDO status. Grown in the rich volcanic soil of Italy’s Agro Sarnese Nocerino region, San Marzano tomatoes are celebrated for their vibrant colour, balanced sweet-sour taste, and luscious flesh with few seeds. Ideal for all Mediterranean recipes and of course classic Neapolitan pizza, which can only be made with San Marzano or Pomodorino del Piennolo del Vesuvio toms.
La Fiammante is the flagship brand of a completely tracked and blockchain-certified production chain which allows all information for each La Fiammante product, from the cultivars used to areas and methods of cultivation and processing, to be checked, recorded, and consulted online using the QR code on the label. Rooted deeply in the Campania region in southwestern Italy, La Fiammante’s semi-artisan production preserves all the quality of 100% Italian tomatoes grown in Campania, Puglia, Basilicata, Molise and Maremma Toscana through traditional processes. The company’s commitment to quality, authenticity and transparency is apparent in every can of La Fiammante San Marzano whole peeled tomatoes.
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